ENTREP 225: Principles of Entrepreneurship
Quarter Offered
Fall: Mondays and Wednesdays, 9:30 – 10:50 a.m.; Mondays, 6 – 9 p.m. CT, Evanston
Winter: Mondays and Wednesdays, 9:30 – 10:50 a.m.; Tuesdays and Thursdays, 8 – 9:20 a.m.; Tuesdays and Thursdays, 9:30 – 10:50 a.m. CT, Evanston
Spring: Mondays, 6 - 8:50 p.m.; Tuesdays, 6 - 8:50 p.m.; Tuesdays and Thursdays, 12:30 - 1:50 p.m. CT, Evanston
Prerequisites
None.
Description
This survey-style course is a good choice for students who wish to familiarize themselves with the world of entrepreneurship. Students will learn to think like entrepreneurs and will be introduced to key topics relevant to entrepreneurship, including customer discovery, finance, and marketing. They will also learn how to understand and perform analyses of a broad range of entrepreneurial activities related to different applications of entrepreneurship.
Faculty
Course Details
Requirements that this course satisfies: Serves as foundation core requirement for the Farley undergraduate minor in entrepreneurship.
Duration: 80-minute course sessions, twice per week; or 3-hour course sessions, once per week (3-hour courses include regular breaks and are broken into lecture, discussion and groupwork portions); 1 quarter
Class size: 35 students
Course numbers: ENTREP 225 & IEMS 225
Who Should Enroll: Any undergraduate student interested in expanding their knowledge of entrepreneurship and innovation.
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